Baked Oatmeal Breakfast Bars

I wanted to make on-the-go oatmeal bars without the artificial ingredients found in personal ad bars. This recipe provides a base for chewy oatmeal bars, but you can increase be credited with flavor and texture by incorporating dried fruits, chocolate chips, or chopped nuts to proceedings your own tastes. Packed behind oats, these are conclusive for a grab-and-go breakfast, snack, or lunch box addition.

The ingredient of Baked Oatmeal Breakfast Bars

1. 2 cups passu00d0u00b9 rolled oats
2. u2153 cup packed brown sugar
3. 1 tablespoon white sugar
4. 1u2009u00bd teaspoons baking powder
5. u00bd teaspoon salt
6. u00bd teaspoon pitch cinnamon
7. 1 cup milk
8. 2 large eggs
9. 2 tablespoons canola oil
10. 1 teaspoon vanilla extract

The instruction how to make Baked Oatmeal Breakfast Bars

1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
2. amalgamation oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl.
3. shake up milk, eggs, canola oil, and vanilla together in a separate bowl. trouble egg incorporation combination into the oat merger until with ease combined. Let sit until flavors blend, roughly more or less 20 minutes.
4. take forward oat merger into the prepared pan.
5. Bake in the preheated oven until the edges are golden brown, very nearly 30 minutes.
6. cut off surgically remove from the oven and let cool no question to the fore barbed into 16 bars.

Nutritions of Baked Oatmeal Breakfast Bars

calories: 184.1 calories
carbohydrateContent: 26.2 g
cholesterolContent: 48.9 mg
fatContent: 6.7 g
fiberContent: 2.1 g
proteinContent: 5.3 g
saturatedFatContent: 1.3 g
servingSize:
sodiumContent: 270.6 mg
sugarContent: 12.3 g
transFatContent:
unsaturatedFatContent: